Grilled peaches are a summer staple for my family. They are simple and very quick to make, not to mention quite tasty. Serve them just off the grill as is or with a scoop of your favorite ice cream for extra decadence.
Grilled Peaches
Makes about 6 servings
3 whole peaches, halved and pit removed
agave or honey
1. Prepare your grill to medium heat.
2. Drizzle honey or agave over the cut side of the peach halves. Grill cut side down for about 3 to 4 minutes until you get sufficient grill marks. Serve with an extra drizzle of honey or with ice cream.
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1 comment:
Great bllog you have here
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